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Menol Spices

Hot Hungarian Paprika Powder – Value Pouches

Hot Hungarian Paprika Powder – Value Pouches

Regular price $34.99 CAD
Regular price Sale price $34.99 CAD
Unit price $139.96/kg
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Subscribe and save 1-3-6-12 months

Auto-renews, skip or cancel anytime. View subscription policy

Subscribe and save 1-3-6-12 months

Auto-renews, skip or cancel anytime. View subscription policy

Subscribe and save 1-3-6-12 months

Auto-renews, skip or cancel anytime. View subscription policy

To add to cart, go to the product page and select a purchase option
🚚 Tracked delivery CA$12.99 — FREE over $57.00
Ships from our Belfast warehouse · Royal Mail Tracked ↩︎ Free 30-day returns — prepaid label, any reason
Multi-buy & save — mix any flavours: 2 items −5% · 3 items −8% · 4+ items −10% Applies to 100g & 200g pouches, 250g & 500g value pouches, pastes and stock powder. 1kg sizes and the 4×100g set are already value-priced.

The same hot Hungarian paprika, in bigger pouches at a better price per gram - and 2-3 times spicier than most Hot Hungarian paprika on the market. Grown and ground in the Szeged region, vivid red and incredibly fresh, because we grind only the rich red flesh - never the core, stem or the yellow and green bits.

  • Choose 250g, 500g or 1kg - the bigger the pouch, the less you pay per 100g.
  • Resealable aroma-protecting pouch keeps the flavour, heat and colour locked in between uses. Packed in Hungary (EU) under HACCP.
  • Single-origin Szeged paprika - 100% Hungarian paprika, nothing else. No additives, no added colourant, no preservatives, Non-GMO, no allergens, suitable for vegans.
  • Fresh, small-batch ground throughout the year.
  • Our guarantee: free return for a refund, for any reason. If the paprika has less than 12 months to its best-before date on delivery day, we refund without asking for a return.
  • Ingredients: 100% Hungarian hot paprika.

For goulash, chilli, marinades and kitchens that take heat seriously.

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Frequently asked questions

How long does delivery take?

Orders ship from our Belfast warehouse with Royal Mail Tracked. UK delivery typically takes 2–3 working days, EU delivery about 5–8 working days, and USA or Canada 1–2 weeks. Delivery is free above the order value shown on this page.

What is the difference between sweet, hot and smoked paprika?

Sweet paprika (édesnemes) gives the full paprika flavour and deep red colour with no heat — it is the everyday choice for goulash and stews. Hot paprika adds genuine chilli warmth on top of that flavour. The smoked versions are slowly smoked for a rich, barbecue-like depth — many customers blend sweet and smoked about half and half.

How much paprika do I need for a goulash?

A good rule of thumb is one tablespoon of sweet Hungarian paprika per person. For a pot serving four, use 3–4 tablespoons, added off the heat so the paprika does not scorch.

How fresh is the paprika and how should I store it?

Our paprika is grown and cold-milled in the Szeged region of Hungary in small batches through the year — a gentle, exceptionally cool pneumatic milling that never scorches the powder — then sealed in aroma-protective pouches. Store it airtight, cool and away from light, and use within 6–12 months of opening for the fullest flavour and colour.

How does the multi-buy discount work?

The discount applies automatically in your cart: 2 items save 5%, 3 items save 8%, and 4 or more items save 10%. You can mix any flavours of 100g and 200g pouches, 250g and 500g value pouches, pastes and stock powder. 1kg sizes and the 4×100g set are excluded because they are already value-priced.